Cream Cheese Pie - cooking recipe

Ingredients
    2 graham pie shells
    1 pkg. cream cheese
    1 tub Cool Whip
    bananas
    1/4 c. sugar
    1 can pie filling
Preparation
    Layer bananas over crust.
    Mix cream cheese and sugar.
    Add Cool Whip and mix well with mixer.
    Pour mixture over bananas. Top with pie filling.
    Refrigerate at least an hour or until set.

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