Cream Cheese Pie - cooking recipe
Ingredients
-
2 graham pie shells
1 pkg. cream cheese
1 tub Cool Whip
bananas
1/4 c. sugar
1 can pie filling
Preparation
-
Layer bananas over crust.
Mix cream cheese and sugar.
Add Cool Whip and mix well with mixer.
Pour mixture over bananas. Top with pie filling.
Refrigerate at least an hour or until set.
Leave a comment