Prime Rib Roast - cooking recipe

Ingredients

rib roast
salt and pepper

Preparation

Season roast with salt and pepper.
Place fat side up in roasting pan.
Insert meat thermometer into thickest part; make sure it does not rest on bone or fat.
Do not add water; do not wrap in foil.
Roast in 325\u00b0 oven for desired doneness.
The meat thermometer will register 140\u00b0 for rare, 160\u00b0 for medium and 170\u00b0 for well done.