Pound Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
6 large eggs
1 c. whole milk
1/2 tsp. baking powder
3 c. flour
1 oz. bottle coconut extract or other flavor

Preparation

Cream butter and sugar well.
Add eggs one at a time and mix well.
Add milk and extract.
Add all dry ingredients last.
Place batter in tube pan and put in cold oven.
Bake at 350\u00b0 for 1 1/2 hours.
Cool 20 minutes before removing from pan.