Chipped Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese
2 (2 oz.) pkg. beef or ham
1 c. sour cream
1/4 c. milk
1/4 tsp. white pepper
1/4 c. onion

Preparation

Cook onion in small bowl in microwave until slightly tender. Also, heat cream cheese and milk in microwave slowly.
Add other ingredients and stir well.
Serve warm with crackers.