Parmesan Twists - cooking recipe

Ingredients
    1 (1 lb.) loaf white bread dough
    1 Tbsp. butter, melted
    2 Tbsp. grated Parmesan cheese
    paprika
Preparation
    Heat oven to 350\u00b0.
    Grease baking sheet.
    Roll bread dough into rectangle.
    Trim edges.
    Brush with butter.
    Sprinkle cheese and paprika.
    Cut into long strips.
    Place on baking sheet.
    Twist each strip several times.
    Bake 12 minutes.
    Contains 97 calories and 2 grams fat.

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