Frozen Peppermint Cheesecake - cooking recipe

Ingredients

1 1/2 c. chocolate wafer crumbs
1/4 c. sugar
1/4 c. butter or margarine, melted
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1 c. crushed hard peppermint candy
3 drops liquid red food coloring
2 c. whipping cream, whipped
whipped cream, crushed and whole hard peppermint candy (garnishes)

Preparation

Combine first three ingredients.
Firmly press on bottom and 1-inch up sides of a 9-inch spring-form pan.
Chill.