Walnut Chicken - cooking recipe

Ingredients

1 1/3 lb. whole chicken breasts
3 Tbsp. soy sauce
2 tsp. cornstarch
2 Tbsp. dry sherry
1 tsp. grated ginger root
1 tsp. sugar
1/2 tsp. salt
1/2 tsp. crushed red pepper
2 Tbsp. cooking oil
2 medium green peppers, cut into 3/4-inch pieces
4 green onions, bias-sliced into 1-inch lengths
1 c. walnut halves
whole red peppers (optional)
cilantro (optional)
rice, cooked

Preparation

Skin, halve lengthwise and bone chicken breasts.
Cut chicken into 1-inch pieces; set aside.