Best Broccoli Casserole - cooking recipe

Ingredients

1 c. water
1/2 tsp. salt
1 c. instant rice
1/4 c. butter or margarine
1/4 c. chopped onion
1/4 c. chopped celery
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 (10 3/4 oz.) can condensed celery soup
1 (10 oz.) pkg. frozen chopped broccoli, thawed
1/2 c. diced processed American cheese

Preparation

Bring water and salt to a boil.
Add rice.
Cover and remove from heat.
Melt butter in skillet.
Saute onion and celery until tender.