Hamburger Or Pork Chop Casserole - cooking recipe

Ingredients

1 lb. hamburger meat, browned
3 to 5 potatoes, sliced
2 to 3 onions
1 can cream of mushroom soup

Preparation

Brown hamburger.
In buttered dish, put layer of sliced raw potatoes and sliced onions, half meat, salt and pepper.
Add a second layer.
Cover with mushroom soup.
Bake at 375\u00b0.
Cover up casserole.
When potatoes are done, uncover and brown.