Tater Tot Casserole - cooking recipe

Ingredients

2 lb. ground chuck
1 small onion, chopped
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
1 (2 lb.) pkg. Tater Tots
paprika (optional)

Preparation

Brown meat and onion.
Drain.
Place in 8-inch casserole dish. Pour soup over meat.
Top with cheese.
Cover with Tater Tots. Sprinkle with paprika.
Bake at 400\u00b0 for 30 minutes or until Tater Tots are browned.