Cherry Cheese Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. orange or lemon Jell-O
    2 c. boiling water
    1 (8 oz.) pkg. cream cheese
    8 oz. miniature marshmallows
    1/2 pt. whipping cream or Cool Whip
    1 tsp. vanilla
    1 small can crushed pineapple, drained
    1/2 c. mayonnaise
    2 pkg. (3 oz.) cherry Jell-O
Preparation
    Combine the orange Jell-O, water, cream cheese and marshmallows and cook until melted and well blended.
    Set aside until it starts to set.
    Whip cream; blend into Jell-O with vanilla, pineapple and mayonnaise.
    Put in 11 x 13-inch pan and let stand until firm.
    Prepare the cherry Jell-O according to package directions.
    Cool and then pour over first mixture. Sprinkle with walnuts, if desired.

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