Millionaire Pie - cooking recipe
Ingredients
-
1 can Eagle Brand milk
1 large can crushed pineapple, drained
3/4 c. coconut
1 1/2 Tbsp. lemon juice
1 small (8 oz.) container Cool Whip
2 pie crusts
Preparation
-
Combine first 3 ingredients; fold in Cool Whip and then gently fold in lemon juice.
Makes two 9-inch pies.
Leave a comment