Zucchini Bake - cooking recipe
Ingredients
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3 c. thinly sliced, unpared zucchini
1 c. Bisquick
1/2 c. finely chopped onion
1/2 c. grated Romano
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. oregano
dash of pepper
1 clove minced garlic
1/2 c. oil
4 eggs
Preparation
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Grease 13 x 9-inch pan.
Mix all ingredients together and spread into pan.
Bake at 350\u00b0 for 40 to 45 minutes.
Cool.
Cut into squares.
A very tasty appetizer.
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