Zucchini Bake - cooking recipe

Ingredients
    3 c. thinly sliced, unpared zucchini
    1 c. Bisquick
    1/2 c. finely chopped onion
    1/2 c. grated Romano
    2 Tbsp. parsley
    1/2 tsp. salt
    1/2 tsp. oregano
    dash of pepper
    1 clove minced garlic
    1/2 c. oil
    4 eggs
Preparation
    Grease 13 x 9-inch pan.
    Mix all ingredients together and spread into pan.
    Bake at 350\u00b0 for 40 to 45 minutes.
    Cool.
    Cut into squares.
    A very tasty appetizer.

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