Super Supper - cooking recipe

Ingredients

3 c. potato flakes
1 1/2 c. sour cream
1/2 c. water
2 lb. ground beef
1 can vegetable soup
1 can tomato soup
1 can corn
1 c. shredded cheese
1 Tbsp. instant minced onion
1 tsp. salt
pepper to taste

Preparation

Mix potato flakes, sour cream and water.
Press mixture firmly in bottom of a 9 x 13-inch pan.
Brown beef; pour off excess fat. Drain corn and add with remaining ingredients except cheese. Spoon meat over potato mixture.
Top with cheese.
Bake at 350\u00b0 for 30 minutes.