Diabetic Peanut Butter Cake - cooking recipe
Ingredients
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1 (8 oz.) sugar-restricted chocolate cake mix
1/2 c. chunky peanut butter (low sugar)
Preparation
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Prepare cake mix as directed on package and add peanut butter. Bake at 375\u00b0 for 25 minutes or until done.
Makes 10 servings. Exchanges:
1 serving:
1 bread, 2 fat and 169 calories.
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