Diabetic Peanut Butter Cake - cooking recipe

Ingredients
    1 (8 oz.) sugar-restricted chocolate cake mix
    1/2 c. chunky peanut butter (low sugar)
Preparation
    Prepare cake mix as directed on package and add peanut butter. Bake at 375\u00b0 for 25 minutes or until done.
    Makes 10 servings. Exchanges:
    1 serving:
    1 bread, 2 fat and 169 calories.

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