Fruit Cake Squares - cooking recipe

Ingredients

1 c. brown sugar
1 stick margarine
2 eggs
1 c. plain flour
1 Tbsp. vanilla
1 Tbsp. lemon
2 c. pecans
1/2 lb. candied pineapple
1/2 lb. candied cherries

Preparation

Mix all together.
Pour into 9 x 12-inch pan.
Add pecans. Press down lightly.
Bake for 1/2 hour, or until done.
Let cool; cut into squares.