Breakfast Quick Quiche - cooking recipe

Ingredients

6 slices white bread
1 lb. pork or turkey sausage
1 c. shredded cheese
3 eggs or egg substitute
2 c. milk
1 tsp. prepared mustard
1 tsp. Worcestershire sauce

Preparation

Trim bread crusts, butter one side each slice.
Place bread, buttered side down in 9 x 13-inch pan.
Brown sausage and crumble into small bits, drain on paper towels.
Stir in mustard and sprinkle over bread.
Beat eggs, add milk and Worcestershire sauce together.
Sprinkle shredded cheese over bread-sausage, and pour egg-milk mixture over all.
Bake at 350\u00b0 for 25 to 30 minutes.