Barbara'S Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground round steak
1 can tomato sauce (8 oz.)
1 can tomato soup
1 soup can water
salt and pepper to taste
1 c. sliced celery (optional)
1 onion, chopped
5 or 6 medium potatoes, peeled and sliced

Preparation

Brown beef and drain.
Add sauce, soup, salt and pepper.
Stir in onions and celery. Mix potatoes into meat sauce.
Bake, tightly covered, for 2 hours at 350\u00b0 or 5 hours in crock-pot on high or 8 to 9 hours in crock-pot on low setting.