Surprise Meringues - cooking recipe

Ingredients

2 egg whites
1/8 tsp. salt
1/8 tsp. cream of tartar
1 tsp. vanilla
3/4 c. sugar
6 oz. semi-sweet chocolate chips
1/4 c. chopped walnuts

Preparation

Beat egg whites, salt, cream of tartar and vanilla until soft peaks form.
Add sugar gradually, beating until peaks are stiff. Fold in chocolate chips and nuts.