Onion Rings - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. salt
1 1/2 c. beer
3 large onions

Preparation

Combine flour and salt; stir in beer and beat until smooth. Let batter stand for 3 hours.
Cut onions into 1/2-inch slices and dip into batter.
Fry in hot oil until golden brown.