Laura'S Corn Pudding - cooking recipe
Ingredients
-
1 can creamed corn
2 eggs
1/2 c. bread or cracker crumbs
2 Tbsp. sugar
1/2 stick butter, sliced
salt to taste
Preparation
-
Combine and stir all ingredients.
Place in greased baking dish.
Bake in a 375\u00b0 oven for 45 minutes.
Leave a comment