Broccoli Casserole - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen chopped broccoli
1 large jar Cheez Whiz
1 can cream of broccoli soup or cream of celery
1 1/2 c. instant rice
1/2 c. finely chopped onion
1/2 c. finely chopped celery
3/4 c. margarine
Preparation
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Thaw broccoli.
Saute onion and celery in margarine.
Combine with all other ingredients.
Put in 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.
Allow to sit 1/2 hour before serving.
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