Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen chopped broccoli
    1 large jar Cheez Whiz
    1 can cream of broccoli soup or cream of celery
    1 1/2 c. instant rice
    1/2 c. finely chopped onion
    1/2 c. finely chopped celery
    3/4 c. margarine
Preparation
    Thaw broccoli.
    Saute onion and celery in margarine.
    Combine with all other ingredients.
    Put in 9 x 13-inch pan.
    Bake at 350\u00b0 for 45 minutes.
    Allow to sit 1/2 hour before serving.

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