Pineapple Pie - cooking recipe
Ingredients
-
1 c. crushed pinapple
1 c. milnot
3 egg yolks
1/2 c. sugar
2 tbsp cornstarch
2 tbsp oleo
Preparation
-
Mix all together, cook until thick. Put in 9 in. baked pie shell. Beat egg whites for top of pie, add 6 tbsp of sugar and brown in oven.
Leave a comment