Butternut Pecan Popcorn - cooking recipe

Ingredients
    8 c. popped corn
    1/2 c. broken pecan pieces
    2 Tbsp. margarine
    1/3 c. corn syrup
    1/4 c. butternut pecan or butterscotch pudding mix
    1/4 tsp. vanilla
Preparation
    Spray roasting pan with nonstick spray.
    Place the popped corn and pecans in the roasting pan and keep warm in 300\u00b0 oven while making the syrup.

Leave a comment