Butternut Pecan Popcorn - cooking recipe
Ingredients
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8 c. popped corn
1/2 c. broken pecan pieces
2 Tbsp. margarine
1/3 c. corn syrup
1/4 c. butternut pecan or butterscotch pudding mix
1/4 tsp. vanilla
Preparation
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Spray roasting pan with nonstick spray.
Place the popped corn and pecans in the roasting pan and keep warm in 300\u00b0 oven while making the syrup.
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