Orange Sherbet Jello - cooking recipe

Ingredients

6 oz. box orange jello
1 can mandarin oranges
1 pt. orange sherbet
1 large can crushed pineapple, drained
2 c. boiling water

Preparation

Prepare jello in 2 cups boiling water.
Cool slightly.
Beat in sherbet.
Add pineapple and oranges.
Stir well.
Cool and allow to jell in refrigerator.