Marinated Chicken - cooking recipe

Ingredients

1 bottle soy sauce
1 bottle Worcestershire sauce
1 Tbsp. garlic salt
2 Tbsp. Lawry's seasoned salt
pepper to taste
chicken breasts or your favorite piece chicken
2 Tbsp. canola oil

Preparation

Wash chicken parts thoroughly; drain.
Combine other ingredients in large bowl.
Place chicken in bowl; let sit for at least 1 to 2 hours in refrigerator.
Spread oil in casserole dish; place chicken in dish.
Bake for 1 hour at 350\u00b0 to 375\u00b0, until done.