Molded Waldorf Salad - cooking recipe

Ingredients
    1 small pkg. lemon gelatin
    1 c. boiling water
    1/2 c. boiling water
    1 Tbsp. lemon juice
    1/4 c. mayonnaise
    1/4 c. commercial sour cream
    2 c. diced, unpeeled Delicious apples
    1 c. chopped celery
    1/4 c. walnuts
Preparation
    In medium bowl, dissolve gelatin in boiling water.
    In separate bowl, slowly stir cold water and lemon juice into mayonnaise and sour cream.
    Combine mayonnaise mixture with gelatin mixture in bowl.
    Chill apples, celery and walnuts.

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