Country Vanilla Ice Cream - cooking recipe

Ingredients

4 eggs
2 1/4 c. sugar
5 cans Pet milk
4 c. milk
4 1/2 tsp. vanilla
1/2 tsp. salt

Preparation

Beat eggs.
Add sugar gradually; beat until stiff.
Add Pet milk, milk, vanilla and salt; mix well.
Freeze in ice cream freezer.