Orange Pecans - cooking recipe

Ingredients
    1/2 c. water
    1 Tbsp. corn syrup
    grated rind of 1 orange
    2 1/2 c. pecan halves
    2 c. sugar
    2 Tbsp. orange juice
    large pinch of salt
Preparation
    Cook water, sugar and corn syrup together until it spins a thread.
    Remove from heat and add salt, orange juice and grated rind.
    Beat until creamy.
    Add nuts and beat until nuts separate with candy on them.
    Pour onto buttered platter.

Leave a comment