Pea Salad - cooking recipe

Ingredients
    10 oz. pkg. frozen peas (do not cook)
    2 oz. jar chopped pimento
    1/2 c. chopped celery
    3 hard-boiled eggs, chopped
    1/2 c. grated Cheddar cheese
    4 to 5 sliced green onions
    1/2 tsp. Salad Supreme
    3/4 c. mayonnaise
Preparation
    Combine all ingredients and refrigerate.

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