Pea Salad - cooking recipe
Ingredients
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10 oz. pkg. frozen peas (do not cook)
2 oz. jar chopped pimento
1/2 c. chopped celery
3 hard-boiled eggs, chopped
1/2 c. grated Cheddar cheese
4 to 5 sliced green onions
1/2 tsp. Salad Supreme
3/4 c. mayonnaise
Preparation
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Combine all ingredients and refrigerate.
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