Beef Stroganoff - cooking recipe
Ingredients
-
1 lb. ground beef
1 can cream of mushroom soup
1 small onion, chopped
1 small can mushrooms, drained
1 c. sour cream
Preparation
-
Brown ground beef and onion;
drain.
Add mushrooms and soup. Simmer
30
minutes.
Add
sour
cream and cook 5 or 10 minutes more.
Serve over rice or Chinese noodles.
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