Chocolate Pie - cooking recipe

Ingredients

1/3 c. cocoa
1 c. sugar
2 egg yolks
2 c. milk
3 Tbsp. flour
1 Tbsp. butter (must be real butter)
1 tsp. vanilla

Preparation

Mix all dry ingredients; add eggs and milk.
Cook until thick. Remove from stove.
Add butter and vanilla.
Pour into Crisco pie shell which has already been cooked.
Make meringue with egg whites.
Brown meringue in a 400\u00b0 oven until nice and brown.