Hot Chicken Salad - cooking recipe

Ingredients

1 c. chicken, cooked and cubed
1 c. celery, chopped
1/2 c. pecans, chopped
2 tsp. onion, grated
1/2 c. mayonnaise
1/2 c. cheese, grated
1/2 can cream of chicken soup
1/2 tsp. salt

Preparation

Mix all ingredients and put in a greased casserole dish.
Bake at 300\u00b0 for 15 minutes.