7-Up Cake - cooking recipe

Ingredients
    3 c. sugar
    3 sticks butter or margarine
    3 c. flour
    5 eggs
    3/4 c. 7-Up
    3 tsp. lemon extract
Preparation
    Cream sugar and butter.
    Beat thoroughly.
    Add eggs, one at a time, and beat after each addition.
    Add flour and 7-Up and mix well.
    Bake at 325\u00b0
    for 1 hour and 15 minutes.

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