7-Up Cake - cooking recipe
Ingredients
-
3 c. sugar
3 sticks butter or margarine
3 c. flour
5 eggs
3/4 c. 7-Up
3 tsp. lemon extract
Preparation
-
Cream sugar and butter.
Beat thoroughly.
Add eggs, one at a time, and beat after each addition.
Add flour and 7-Up and mix well.
Bake at 325\u00b0
for 1 hour and 15 minutes.
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