Buffalo Chicken Wings - cooking recipe

Ingredients
    1 pkg. chicken wings
    cooking oil
    1 stick oleo
    hot sauce
    barbecue sauce (optional)
    chunky Blue cheese dressing
Preparation
    Cut tips off wings and then cut wings in half.
    Cook in oil until done.
    Put wings in a bowl with lid or shaker bag.
    Add oleo.
    Sprinkle hot sauce and barbecue sauce (if you want) and shake until evenly distributed.
    Use dressing as a dip.

Leave a comment