Chess Pie - cooking recipe

Ingredients

3 eggs
1 stick margarine
1 1/2 c. sugar
3 Tbsp. cornmeal
1 Tbsp. vinegar
3 Tbsp. milk
1 tsp. vanilla

Preparation

Put all ingredients in bowl.
Mix together well and pour in 9-inch pie shell. Bake at 300\u00b0 to 350\u00b0 for 55 minutes.