Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. brown sugar
2 c. grated zucchini, peeled
1 tsp. baking soda
3 tsp. cinnamon
3 tsp. vanilla
1 c. salad oil
1 c. white sugar
2 1/2 c. flour
1/4 tsp. baking powder
1 tsp. salt
1 c. chopped nuts
Preparation
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Beat eggs and add sugar, oil and zucchini.
Add dry ingredients together and add to mixture.
Mix in vanilla and pecans.
Pour into two 8 1/2 x 4 1/2-inch pans and bake at 350\u00b0 for 1 hour.
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