Sausage Bread - cooking recipe

Ingredients

1/2 lb. sausage, cooked
1 1/2 c. Bisquick mix
1 egg
1/2 c. milk
1 c. Cheddar cheese, grated

Preparation

Beat together egg and milk.
Add Bisquick mix, sausage and cheese.
Mix until well blended.
Put in a greased loaf pan or pie pan.
Bake at 400\u00b0 for 20 to 25 minutes.
This is great for breakfast.
Serve warm.