Lemonade - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 Tbsp. finely grated lemon peel
    1 1/2 c. lemon juice
    club soda
Preparation
    In jar shake
    together sugar, lemon peel and 1 1/2 cups very hot water
    until
    sugar
    is
    dissolved.
    Add lemon juice. Refrigerate two hours.

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