Rotel Chili - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. Boil in Bag rice
1 large can tomato juice
1 can pinto beans
1 pkg. chili seasoning mix
1 can chopped and diced Ro-Tel
shredded cheese
Preparation
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Brown and drain ground beef.
Prepare rice according to package directions.
Add meat and rice to the other ingredients. Heat on stove top or slowly in crock-pot.
Serve hot with cheese sprinkled on top of individual servings.
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