Hamburger Bundles - cooking recipe

Ingredients

10 3/4 oz. can cream of mushroom soup
1/4 c. milk
1 lb. ground beef
1 Tbsp. catsup
2 tsp. worcestershire sauce
6 oz. pkg. stuffing mix, cooked

Preparation

Blend soup and milk in medium sized mixing bowl.
In a large bowl, combine beef, catsup and worcestershire sauce.
Divide beef mixture and shape into 4 patties.
Place 1/4 c. stuffing in center of each patty and draw sides of patty up to make a bowl.
Place in ungreased 13 x 9 inch baking pan.
Cover with soup mixture.
Bake, uncovered at 350\u00b0 for 35 to 45 minutes.
Makes 4 servings.