Russian Tea - cooking recipe

Ingredients
    1 1/2 c. Tang
    2 1/2 c. instant tea
    1 tsp. ground cloves
    dash of ground ginger
    2 1/2 c. sugar
    1/2 c. lemonade mix
    2 tsp. ground cinnamon
Preparation
    Mix ingredients and store in container. Use 1 1/2 to 2 heaping teaspoonfuls per cup of hot water for a tasty drink.

Leave a comment