Cream Cheese Pound Cake - cooking recipe

Ingredients

1 1/2 c. (3 sticks) margarine
8 oz. cream cheese
3 c. sugar
6 eggs
3 c. flour
2 tsp. vanilla extract
1 tsp. lemon extract
1 pkg. Dream Whip

Preparation

Cream together cheese, margarine and sugar.
Add eggs, one at a time, beating well after each.
Stir in flour and flavorings. Fold in dry Dream Whip.
Bake in greased tube pan at 325\u00b0 for 45 minutes, then at 300\u00b0 for another 30 minutes or until done.