Pineapple Casserole - cooking recipe

Ingredients

1 large can chunk pineapple
1 stick melted oleo
1 1/2 c. sugar
3 eggs
4 c. bread, cubed

Preparation

Beat eggs.
Add sugar and mix.
Add oleo and mix.
Add pineapple and mix.
Fold in bread crumbs.
Bake at 325\u00b0 until brown or 30 to 40 minutes.