Ingredients
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1 c. margarine (room temperature)
1 c. vegetable oil
1 c. granulated sugar
1 c. confectioners sugar
2 eggs
1 tsp. vanilla
4 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. cream of tartar
Preparation
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Combine margarine, oil and sugars in large mixing bowl; mix well.
Add eggs and blend well.
Gradually add dry ingredients and vanilla; mix well.
Drop by small teaspoon on ungreased cookie sheet.
Bake at 375\u00b0
for 8 to 10 minutes.
Makes about
5 dozen cookies.
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