Chocolate Pudding Dessert - cooking recipe

Ingredients

2 boxes (4 serving size) chocolate pudding mix (cooked)
1 box (4 serving size) vanilla pudding mix (cooked)
4 1/2 c. milk
1 c. flour
1/2 c. margarine
2 Tbsp. sugar
1/2 c. chopped pecans
1 c. sugar
8 oz. cream cheese
1 carton whipped topping, thawed

Preparation

Cook together the pudding mixes and milk until thick.
Cool until lukewarm or cooler.
Blend the flour, 2 tablespoons sugar, margarine and 1/4 cup pecans as for pastry.
Press into bottom of 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes.
Cool.
Cream 1 cup sugar and cream cheese until smooth.
Blend in a regular size Cool Whip.