Meat Loaf - cooking recipe

Ingredients

1 pound or more ground beef
1 can bread crumbs
1 small can tomato sauce
1 egg
1/4 cup onions, chopped
2 tablespoons Worcestershire sauce
1 teaspoon salt
1 teaspoon pepper
1/4 cup tomato sauce
2 tablespoons vinegar
1 tablespoon mustard
3 tablespoons brown sugar
1/4 cup water

Preparation

Mix ground beef, bread crumbs, 1 small can tomato sauce (reserve 1/4 cup), Worcestershire sauce, egg, onions, salt and pepper. Spread into iron skillet. Mix remaining ingredients for topping. Pour over meat loaf. Bake at 350 degrees for 45 minutes to 1 hour.