Jack Daniel'S Cake - cooking recipe

Ingredients

1 yellow cake mix
1 small pkg. instant vanilla pudding
5 eggs, slightly beaten
1/2 c. milk
1/2 c. whiskey
1 1/2 sticks oleo
10 oz. butterscotch morsels
1 c. chopped black or regular walnuts

Preparation

Sift cake and pudding mixes together.
Add eggs, milk, whiskey and oleo.
Beat long and hard by hand.
Add butterscotch morsels and walnuts, reserving 1/2 cup of each.
Pour batter into a prepared 13 x 9 x 2-inch pan and sprinkle remaining morsels and nuts over the batter.
Bake at 350\u00b0 for 46 to 60 minutes.
The bottom of the cake becomes the topping and it's easy to scoop out pieces with a spatula.