Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) cream cheese
1 lb. sharp Cheddar cheese
1 1/2 tsp. seasoned salt
1 1/2 tsp. chopped chives
1 tsp. celery seed
1/2 to 1 tsp. red pepper
2 (4 oz.) cans chopped ham
1/4 c. chopped green olives
2 Tbsp. prepared mustard
1 tsp. garlic powder
1/2 tsp. salt

Preparation

Mix all ingredients and divide. Shape into 2 balls. Roll in chopped nuts, covering entire ball.