Punch - cooking recipe

Ingredients

1 (46 oz.) can Del Monte orange juice (large size)
1 (46 oz.) can Del Monte pineapple juice (large size)
2 pkg. raspberry Kool-Aid
1 pkg. raspberry jello
2 c. sugar

Preparation

Mix juices, Kool-Aid, jello and sugar in 1-gallon container. Pour one half of mixture in another gallon container.
Finish filling both gallon containers with water.
Makes 2 gallons.